No Bake Frozen Margarita Pie with Pretzel Crust

In a bowl, crush pretzels and combine with sugar and melted butter.

Press into the bottom and sides of pie pan.

Place into freezer to chill while preparing the filling.

In a seperate bowl, mix sweetened condenced milk, lime juices and alcohol together until well combined.

Fold in whipped topping.

Pour into prepared pie pan.

Chill 3-4 hours in the freezer.

Garnish with lime zest and a slice of lime.

ENJOY!